Ivyokurya vy'ibitoke

Ivyokurya vy’ifu bikozwe mu ifu y’ifu y’ibigori nk’ikintu nyamukuru co gufunguramwo, ifu y’umuceri canke ifu y’umuceri ivanze mu gusohoka, mu gubumbabumba no mu guhingura. Ishobora gukora uburyohe butandukanye bw’ibifungurwa vy’ibigori vy’ibigori, mu buryo butandukanye nk’impeta, umupira w’ifu, inyenyeri, amashurwe, inkoni n’ibindi kw’isi.

Wohereze Itohoza

1.Ibikoresho Intangamarara:

1.Imashini y’ibifungurwa yuzuye Core ishobora gukora ibikorwa vy’ugutegura ibikoresho vya mbere,gusubiramwo,kuzuza,
gushavura,guca no gutera akamoto ku gihe, ari ryo rinini ryikora.Uyu murongo w'uguhingura ufise
ivyiza vy'amamashini menshi ahitamwo, guhinduranya n'imiterere itandukanye, urutonde runini rw'ibintu bitagiramwo ibinure
gukoresha ibikoresho, vyinshi mu bwoko bw'ibintu no mu bikorwa vyoroshe.Ishobora gutuma .
ivyokurya,kubera nk'ivyo kurya vy'inyama z'inyama,kuzuza ibifungurwa vy'ibitoke, mu gitondo c'ibifungurwa, flakes n'ibindi.Inyuma y'ukubaho
ibinure, ibintu biraryoshe, vyoroshe gufata neza kandi bidasanzwe.

2.Ivyo bikoresho bikoreshwa n’ivyuma vy’ivyuma n’ubuhinga budasanzwe, ubuzima bw’ivyuma burareha, bukoresha ubuhinga bwo kwubaka
imiterere y’urutonde, ishobora gufatanya n’ubushake.

3.Uburyo bwo gutera amavuta ku nguvu, n’ugukwiragira kw’ibikoresho vyemewe.

4.Ivyiyumviro vy'umubiri.
kuraba, parameter kugira ngo bibe vyiza cane.

5.Iciyumviro c'ubuhinga

Ubwoko	DT-65	DT-70	DT-85
Ububasha Bushiramwo	80 kw	120 kw	200 kw
Ububasha nyakuri	50-80 kw/h	90-120 kw/h	160-200 kw/h
gusohoka	100-150 kg/h	200-300 kg/h	400-500 kg/h

Ihuza:
1.Mivange
2.Impuzu
3.Igishushanyo c'Ivyiyumviro
4.Umukuru wa PVC(Umukozi w'Iiryo
5.Darumweri
6.Guhindura imashini
(Imashini y'ubutare: Imashini y'Imashini, Imashini y'Imashini)

snack food machine

Imashini y'Ikarita y'Imashini / Imashini y'Imashini / Amagikoni y'Imashini y'Imari Utuntu dutandukanye:

1).Ubwoko butandukanye, imiterere ishobora guhinduka, urutonde rwagutse rw'ibikoresho vya mbere n'ibindi.
2).Ishobora gukora imiterere y'uburyo bwo gufungura , umupira, umurongo, impeta, impeta, inyenyeri, uruziga, ishurwe n'imiterere y'umutima mu guhindura imashini y'umurongo w'ibikoresho vyo kwuzuza .
3).Ibikoresho vy'ibikoresho
Ivyatsi, umuceri, ingano, oat, sayiri n’ibindi nk’ugupfuka, cream, isokoroti, umukate w’ivyamwa, itariki, jelly n’ibindi nk’ukwuzuza.
4).Ijwi:Ivyiyumviro bitatu: 380V/50Hz, igice kimwe: 220V/50Hz, turashobora kubigira nk’uko abaguzi bo muri ako karere hakurikijwe ibihugu bitandukanye .
5).Ubushobozi bw'ubushobozi:120-150Kg/h,200-260Kg/h,300-500Kg/h

Imisoro ishushe: Ivyokurya vy’ibifungurwa vy’ibigori vy’ibigori, Ubushinwa bufungurira abahinguzi b’ibifungurwa bo mu bigori, abaguzi, uruganda