Imashini y'ibifungurwa

Imashini y’ibifungurwa vy’i Snack ifata ibigori, umuceri, ingano, oat, sayiri n’ibindi nk’ibirungo vyo gukora ivyo kurya. Biciye mu gutera ivyatsi n’umugozi, intete zitekwa mu gikoresho co gusohoka. Gutegura ni ku gitero c’uguca mu maso. Igishushanyo c’igicuruzwa kigenwa n’uguhuza urupfu, harimwo umupira, umurongo, inkoni, impeta, uruzitiro rw’ivyamwa, inyenyeri, uruziga n’amashurwe n’ibindi.

Inguvu mu Bushinwa:
Hazokenerwa amashanyarazi, tuzokora imashini zifise amamoteri y’iburyo, ibintu vy’amashanyarazi bishingiye ku muyagankuba uri mu kibanza cawe. (Woshobora kumenyesha n’umutima mwiza Voltage n’incuro mu ruganda rwawe mu itohoza ryawe? Nk’akarorero: Ni 380V/50Hz mu bice 3 na 220V/50Hz mu gice kimwe mu Bushinwa).

1) Ubwoko butandukanye,imiterere ishobora guhinduka, urutonde rwagutse rw'ibikoresho vya mbere n'ibindi.

2) UgutemberaIshobora gukora imiterere y’ubwoko , umupira, umurongo, impeta, impeta, inyenyeri, uruziga, ishurwe n’imiterere y’umutima mu guhindura igikoresho kiri mu mashini y’umurongo w’ibikoresho vy’ugusohoka.

3)Ibikoresho vy'ibikoresho
Ivyamwa, umuceri, ingano, oat, sayiri n’ibindi nk’ugupfuka, cream, isokoroti, umukate w’ivyamwa, itariki, jelly n’ibindi nk’ukwuzuza.

4)Imashini y'ibifungurwa Ubushobozi bw'ibifungurwa:

Gupakira no gutanga

Package y’imbere ni filime y’ipulasitike, hanze ni ibiti vy’ibiti canke vy’ibiti vy’ibiti, ivyo bikaba ari vyo bishobora gukoreshwa mu kiyaga.

Turashobora gutanga umuzigo n’icete.

IVYIZA

1. Gushiramwo ibintu no gukosora ibikoresho.

2. Gutoza umukoresha wa mbere.

3. Gutanga uburyo bw'ishimikiro

4. Ibikorwa/ Igitabo c’Ibikorwa/ Gutunganya: Yatanze mu congereza.

5. Tuzotanga 1-2 injeniyeri ku ruganda rw’umukiriya ku bijanye n’ugushiraho no gutoza. Umukiriya arakeneye gutanga umwanya, ivyokurya, gutwara abantu ku rugendo rwo kuzunguruka, amafaranga y’ivisa n’infashanyo y’umunsi ku musi ku musi.

Imisoro ishushe: imashini y'ibifungurwa, Ubushinwa abahinguzi b'ibifungurwa, abagurisha, uruganda