TVE MACHINE

Umurongo w’amashini y’i soya y’ibimera ukoreshwa n’ibintu vyiza vyacu ku bijanye n’ivyo kurya mu myaka irenga cumi. imashini y’isoya y’inyama z’ingurube ikoresha ifunguro ritagiramwo ibinure nk’ikintu nyamukuru co guhingura ubwoko bwose bw’ibifungurwa vy’amaproteine ​​y’isoya be n’inyama z’ibimera, ivyo bikaba ari ivy’ingaburo kandi bikaba bitorwa neza n’umubiri w’umuntu. Ivyo bihimba vy’umubiri vy’isoya bimeze nk’imitsi kandi birafise inyiyumvo yo gutera. Proteine ​​y’isoya yanditswe irakoreshwa cane ku nganda nyinshi, nk’ugushobora, gutera inyama, inyama z’ingurube, inyama, guteka, n’ibindi.

TVE MACHINE:Umukozi w'impera --Igikoresho co gutwara -- Igikoresho co gutwara amahasa--Igikoresho co gutwara--imashini y'ugutwara

Ibikoresho bikomeye:Ifu y’isoya y’ubushuhe buke, gluten, poroteyine, ingano, ifarini, ibigori, umukate, umunyu, amavitamine, amabara y’ibifungurwa, ibara ry’ibifungurwa n’ibindi.

Ubushuhe:Ubukonje ntiburenga 10%.

Ivyiyumviro:Ball, inkoni, rannilate, inking, flake.

Ingano:(1) umurongo: gushika ku burebure bwa 35mm (2): umukoresha{3}} yasobanuwe.

1. Mixer: Hari ubwoko bwinshi bw’imibare y’akarorero yo guhitamwo ishingiro ku bushobozi bwo gukora.

2. Conveyor:To gushikiriza ibikoresho vya mbere ku mashini yo gusohoka

3. Imashini yo hanze: Kugira ngo uhitemwo model model ku bijanye n’ubushobozi bwo gukora kuva ku 200kg ku isaha gushika ku 550kg kw’isaha. Ivyo bikoresho bitagiramwo ibintu birimwo ivyamwa vy’i Soya, ifu ya soya, ifu y’ibigori n’ibindi. Igishushanyo c’igihimba c’irondoka kivana n’ibibumbano.

4. Hoister: Ivyokurya vy’ifeza ku gikoresho co kwumisha, uburebure bw’isonga buvana n’ivyo kwumisha.

5. Igikoresho co kwumisha: Igikoresho co kwumisha amazi, kigenzurwa n’agasanduku k’ubugenzuzi, ubushuhe buri hagati ya 0-200oC.Inside ni urusenga rw’ivyuma bibiri bitagira ibara. Igihe co kwuma gishobora guhindurwa bivanye n’umuvuduko. Turafise ivyuma vyumye vy’uburebure bwa metero 3, 5 metero 5, 5 metero 7, metero 5, metero 8, 7 metero 8, n’imetero 5 y’uburebure bwa metero 11.

6. Gukonjesha gutwara ibintu: Kugira ngo ugabanye ubushuhe bw’igicuruzwa kugira ngo ugishire mu buryo bworoshe.

7. Imashini yo gupakira: Igitabo n’imashini y’ugupakira.

TVE MACHINEParameter

TVE MACHINEUtuntu dutandukanye:

Igitigiri c'ibintu: 2 Ibikoresho vy'agaciro: 38CrMoAl

Uburebure bw'imirongo: Uburebure bw'imirongo 65mm: 1280mm

Ibikoresho: 45Steel Die: 45Steel

Ubushobozi bwo gushusha: 8ww Gear y'amavuta yo gukonjesha: egome

Ingano: 2600×870×1270mm

Inyama z'umuyagankubaUtuntu dutandukanye:

· Oven mesh yo gukoresha umuvuduko ushobora kugenzurwa n’inverter, ivyo bikaba bishobora kugenzura igihe co kwuma.

· Amafuru yacu arafise uburyo bwo kugenzura ubushuhe buboneka. Ushobora gushinga ubushuhe butandukanye bivanye n’ibifungurwa n’ivyo bisabwa bitandukanye.

· Oven mesh ishobora kuba 3 canke 5. Ubwinshi bwayo n’ubuninahazwa bwavyo birashobora guhindurwa.

· Ubwinshi bw’umuyagankuba w’umuyagankuba ufise akarere gatoyi, gashobora kuzigama ishoramari ryawe.

· Gushushanya neza, gukora neza cane ubushuhe.

· Mesh, isahani y’abarinzi ikozwe mu cuma kitagira ibara, kikaba gisukuye kandi coroshe gusukurwa.

Gupakira no kurungika:

1. Package y’imbere ni filime y’ipulasitike, hanze ni ibiti vy’ibiti canke vy’ibiti vy’ibiti, ivyo bikaba ari vyo bishobora gukoreshwa mu kiyaga.

2. Turashobora gutanga umuzigo n’icete.

Ikibazo:

IKIBAZO: Igihe co gushikana kizomara igihe kingana iki?

I: Muri rusangi, ni imisi 7 iyo amashini ari mu bubiko. Canke ni imisi 25 iyo ibintu biri mu bubiko.

IKIBAZO: Woba ushobora gutanga ibipimo vyose ku bijanye n’amamashini?

I: Ego cane. Turanezerewe cane no gutanga amakuru yose mushaka kumenya.

IKIBAZO: None igikorwa co kugurisha?

I: Tuzorungika abahinga bacu mu ruganda rwawe kugira ngo bashireho no gutoza.

Kevin Lee 

E- email:  trade2008@hotmail.com    

Skype:urutonde2009

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Imisoro ishushe: tvp imashini, abahinguzi b’amamashini tvp tvp, abagurisha, uruganda